Recipe

Cocoa Cake Recipe


Cocoa Cake Recipe
This is a basic chocolate cake recipe that I got from an Italian cooking magazine. It is fast and simple. You can eat it plain or just browse your refrigerator for some fillings like caramel, strawberries, Nutella, bananas, whipped cream, nuts...endl... More

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Ingredients
  • 300 grams flour
  • 300 grams sugar
  • 3 eggs
  • 100 grams butter
  • 1 ts baking powder
  • 1 ts baking soda
  • 350 ml milk
  • 70 grams Cocoa

Directions
  1. Make sure all your ingredients are at room temperature.
  2. Preheat the oven to 180 C.
  3. In a medium bowl mix butter and sugar until you have a fluffy white cream.
  4. Add eggs one by one mixing constantly until well incorporated.
  5. Add milk and continue mixing.
  6. In another bowl sift the dry ingredients; add them to wet mix.
  7. Pour mix over an already buttered cake pan and bake for about 45 minutes.

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Comments


I am always looking for a new chocolate cake recipe. Thanks. BTW, what size is the cake pan?


The cake pan should be 25 cms.
I hope you'll like it.
Happy Easter!


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