Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Chocolate Glazed Pears Recipe

Ingredients

How to make it

  • In large saucepan combine water, sugar and lemon twist then bring to a boil.
  • Pare pears and trim slightly to level bottom then remove core from blossom end.
  • Add pears to poaching liquid then reduce heat.
  • Cover and gently simmer 90 minutes turning and basting occasionally.
  • Remove pears from liquid and stand on a flat dish then allow pears to cool.
  • Melt chocolate and shortening over very low heat.
  • Dry pears with paper towels.
  • Holding each pear carefully by the stem spoon chocolate mixture over pear to coat.
  • Allow to stand in a cool place for the chocolate to set then serve as desired.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes