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Ginger Plum Pork Chops Recipe

Ingredients

How to make it

  • Heat vegetable oil in a nonstick skillet over medium high heat.
  • Brown pork chops on one side then turn.
  • Stir together preserves, ginger and cider vinegar then add to skillet.
  • Cover skillet then lower heat and simmer 5 minutes then serve.

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The Cook

chefmeow Garland, TX

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