Recipe

Tortellini Alfredo With Roasted Peppers Recipe


Tortellini Alfredo With Roasted Peppers Recipe
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Refrigerated tortellini and Alfredo sauce make this dish quick to prepare.

Dariana

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Ingredients
  • 1 9-ounce package refrigerated meat- or cheese-filled tortellini
  • 1 4-ounce jar roasted red sweet peppers
  • 1/2 cup refrigerated light Alfredo sauce
  • 1/2 cup shredded fresh basil
  • 1/4 to 1/2 teaspoon coarsely ground black pepper

Directions
  1. Cook tortellini according to package directions; drain. Meanwhile, drain sweet peppers and cut into 1/2-inch-wide strips. In a large saucepan heat Alfredo sauce. Stir in cooked and drained tortellini. Reduce heat and add sweet peppers. Simmer for 5 minutes, stirring often.
  2. Before serving, stir in half of the basil. Sprinkle with the remaining basil and the black pepper.

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Comments


Sounds good, quick and easy. Great weeknight meal.


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