Recipe

Calzones Recipe

Add Step-by-Step Photos	Junita55 / All my dishes 7 months, 1 week ago This dish is for all the family Prep:20m Cook:20m Servings:5	Junita55
	tasty enjoyable

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Ingredients

Calzones

I am rather new at this yummy dish I found an original Calzone recipe on a site and my students and I adjusted to suit the college cafe and our budget, so I can only lay claim to part of this recipe

They tasted amazing and the combination of flavours has turned me into a fan

1 pk yeast

1 c warm water

2 1/2 to 3 cup s/r flour

1 tablespoon sugar

3/4 teaspoon salt

1 tablespoon oil

Filling

Salami sliced and cut into strips

1 onion, chopped

1 green capsicum, in strips

1 Red capsicum

I egg plant sliced and cut into strips

2 olives whole

1 clove garlic, crushed

Jar/bottled Italian sauce

1 teaspoon oregano

1/2 teaspoon basil

1/4 teaspoon pepper

shredded Mozzarella

Grated Parmesan cheese

Tasty cheese

Directions

Add yeast to steel bowl with sugar and warm water stir with a whisk till bubbly let sit in a warm place

Add flour to a bowl with salt and oil.

Add warm water and dissolved yeast to the flour mix and mix thru

Pour out onto floured bread board and knead until smooth and elastic, about 5 minutes

Place in lightly greased bowl, cover, let rise in a warm place covered with a clean tea towel about 45 minutes it will grow huge

While this is happening

In a large skillet cook separately the onion sit aside next the green and red pepper with the garlic and last the eggplant let cool in fridge

Slice Salami

Punch down dough and divide it into 12 equal pieces, and form into flat balls roll each piece on a lightly floured board to a circle

On one side of circle, add 1 tablespoon of Italian sauce grated cheeses capsicums eggplant salami onion and season with oregano basil salt and pepper

Fold plain half over filling, pinching edges well to seal. Place on greased baking sheets and press edges together with a fork place in oven a cook at 200◦C

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