Recipe

Cream Of Garlic Soup Recipe


Cream Of Garlic Soup Recipe Winslow1204 / All my dishes
1 year, 3 months ago
This wonderful dish will be a favorite in your family!
Prep:15m Cook:70m Servings:4

Winslow1204

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Ingredients
  • 3/4 c. of garlic cloves, peeled
  • 1/2 c. of peeled and cubed potatoes
  • 3 tbsp. of olive oil
  • 2 1/2 c. of chicken broth
  • 1 c. of white wine
  • 2 1/2 c. of milk
  • 1 c. of heavy whipping cream

Directions
  1. First you wan to chop garlic in a food processor(until a paste).
  2. Make sure you scrape sides of processor.
  3. Now heat olive oil over a medium flame.
  4. Saute the garlic, stirn constantly several minutes.
  5. Next you will add in broth and wine, letting this come to a boil.
  6. Now you can reduce flame to low.
  7. Add in the milk, cream, and then the potatoe, keeping the flame on low for approx. 30 min.
  8. Finally, puree the mixture, then place back into pot over medium flame.
  9. Add the salt and pepper according to individual taste.
  10. Serve!

Not quite what you're looking for? See more Soup And Stew / Bisques And Creams
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