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Ingredients

How to make it

  • SCRAPE ORANGE ZEST FROM THE PEELINGS,AND SAVE FOR LATTER.PUT YOUR 4CHICKEN BREST IN A ZIP LOCK BAG AND SQUEZE THE JUICE FROM THE ORANGES ON TO THE CHICKEN,LETSIT FOR 15 MIN,WILE YOU ARE STARTING YOUR GRILL AFTER YOUR GRILL GHARCOLE GETS GREY,REMOVE THE CHICKEN FROM THE BAG AND COVER IN GINGER AND GARLIC POWDER SALT AND PEPPER ADD YOUR HICKORY CHIPS THEN ADD YOUR CHICKEN TO THE GRILL. IN 10-TO15 MIN GLAZE WITH THE HONEY ON ONE SIDE,3 MIN LATTER GLAZE THE OTHER SIDE, WHEN THE HONEY STARTES TO CARMELLIZE ITS READY,ADD THE ZEST ON THE TOP FOR GARNISH. ENJOY. CHEF JASON

Reviews & Comments 3

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    " It was excellent "
    gapeach55 ate it and said...
    Sounds delish! Can't wait to try this one.
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    " It was excellent "
    joe1155 ate it and said...
    Sounds good to me.
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    " It was excellent "
    caramia ate it and said...
    I love the ingredients and i am certainly going totry this recipe :)
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