How to make it

  • Preheat oven to 350. Grease and flour 10 mini bundt pans (1/2 cup size)
  • Combine cake mix, water, eggs, cinnamon and nutmeg in medium bowl. Beat with electric mixer at high speed 4 minutes or until well blended.
  • Spoon about 1/4 cup batter into each prepared bundt pan. Bake 13 minutes or until toothpick inserted near centers comes out clean and cakes spring back when lightly touched.
  • Cool in pans on wire rack 5 minutes. Remove cakes from pans. Serve warm or at room temperature. Sprinkle with powdered sugar just before serving.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe wonderful idea thanks high5
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