Recipe

Minco Chocolate Delight Cake Recipe


Minco Chocolate Delight Cake Recipe
This cake is very moist and delicious. This is a wonderful chocolate delight to share with friends and family alike.

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Ingredients
  • Cake Ingredients:
  • 1 box Betty Crocker Super Moist Triple Chocolate Cake Mix
  • 2 eggs
  • 1 cup Brewed Coffee, at room temperature
  • 1 cup mayonnaise
  • Glaze Ingredients:
  • 1/2 stick butter
  • 1/2 cup granulated sugar
  • 1/3 cup Kahlua

Directions
  1. Preheat oven to 350 degrees. Combine all cake ingredients in a large mixing bowl. Beat on low speed for 30 seconds. Beat for 2 minutes on medium speed. Scrape bowl frequently. Pour into a 12-cup Bundt cake pan that has been greased and lightly floured. Bake for 36 minutes and remove from oven.
  2. Melt butter in a small saucepan. Add sugar and stir until dissolved. Add Kahlua, stir and bring to a boil for 30 seconds. Top the hot cake with Kahlua mixture. Return to oven and bake 5 more minutes. Remove cake from oven and allow to cool in pan for 40 minutes. Invert onto a rack to cool completely. Serve with whipped cream or ice cream, if desired.

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Comments


~Hello~
This a Gorgeous Great "5"FORK!!!!! Cake~
I really like the unusual mix of ingredients
and I can see how they bake up into a
lovely cake~
~*~mj~*~


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