Recipe

Thia Fried Bananas Recipe

	Midgelet / All my dishes 7 months ago Bananas fried in wrappers and served with your favorite ice cream! Prep:5m Cook:5m Servings:4	Midgelet
	thai fried sweet bananas fruitseasy quick

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Ingredients

2 large bananas

8 sheets egg roll wrap

2 cups oil

1 each egg

ice cream (your favorite flavor)

Directions

Peel the bananas and slice each banana in half lengthwise, and then each half into 2 pieces cutting off the ends on both sides so that the length of each piece is approximately 3 inches.

Break open the egg into a small bowl and discard the egg yolk (we will only be using the egg white).

Wrap each piece of banana with an egg roll sheet, then dip a finger into the egg white and using that finger, place egg white around the edges of the wrap in order to seal it.

Heat the oil in a wok at a medium high setting, then place 2 to 3 banana wraps into the wok and turn each piece until golden brown and remove to a paper towel to absorb any excess oil.

Place the ice cream on a plate with the fried banana and garnish with a basil leaf.

Makes 3 to 4 servings.

Tip: substituting the mangos for bananas.

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