Recipe

Peachie Cinnamon Whirligigs Recipe


Peachie Cinnamon Whirligigs Recipe
This is a old Bisquick recipe I have had for several years, Just thought about when my mom mentioned peach cobbler. Like cobbler with a twist, like small cinnamon rolls topped on peaches.

Djimmey

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Ingredients
  • 1 can 29 oz sliced peaches
  • 1-1/3 cup Bisquick baking mix
  • 2 tbsp butter melted
  • 2 tbsp butter softened
  • 1 tsp cinnamon
  • 2 tbsp cornstarch
  • 2 tbsp sugar
  • 1/2 cup milk
  • 1/4 cup sugar

Directions
  1. Combine can peaches with syrup and cornstarch in saucepan. Cook over medium heat until thick and keep hot. While stirring baking mix 2 tbsp of melted butter and milk to make a soft dough. Gently smooth dough into a ball. knead 8-10 times and roll out to 9 in square.add soften butter, mix sugar and cinnamon and sprinkle over dough roll up and pinch edge. Cut roll into in slices. Pour peaches into 8x8x2 baking dish add sliced dough on to the peach mixture and bake in hot oven 425 degrees and bake for 20-25 min. Serve warm, or add cream if you like.

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