Ingredients

How to make it

  • Combine can peaches with syrup and cornstarch in saucepan. Cook over medium heat until thick and keep hot. While stirring baking mix 2 tbsp of melted butter and milk to make a soft dough. Gently smooth dough into a ball. knead 8-10 times and roll out to 9 in square.add soften butter, mix sugar and cinnamon and sprinkle over dough roll up and pinch edge. Cut roll into in slices. Pour peaches into 8x8x2 baking dish add sliced dough on to the peach mixture and bake in hot oven 425 degrees and bake for 20-25 min. Serve warm, or add cream if you like.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes