Recipe

Easy Easy Breading For About Anything Recipe


Easy Easy Breading For About Anything Recipe Blackpondoutfitters / All my dishes
6 months, 1 week ago
SUPER easy breading for about anything - much better than flour
Prep:5m Cook:30m Servings:6

Blackpondou

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Ingredients
  • club crackers
  • garlic salt
  • onion powder
  • salt

Directions
  1. pulverize club crackers in a food processor or with a rolling pin/zip lock baggie
  2. add seasoning to taste note: I don't usually measure the seasoning, but I will try to do so next time and add it - tastes vary so use what suits you. also, I don't use anything but the crushed crackers and salt for morels/mushrooms
  3. coat whatever you are cooking (chicken strips, pork chops, etc) in beaten egg and then in you cracker mixture
  4. fry
  5. NOTE: this works great for morels - and you can even freeze them for out of season enjoyment by dipping them in the egg, the crumbs, and then freezing on a parchment lined cookie sheet. I also use this for wild turkey and duck breasts

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Comments

momo_55grandma 6 months, 1 week ago said:
Wow love the mrel mushrooms and dont like the flour-this sounds great thanks high5 post and above


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