Pikelets
From mrstempest 14 years ago
- 10 minutes to make
- Serves 8
These pikelets are very easy to make.
Ingredients
- 2 cups self-raising flour shopping list
- 4 tbs sugar shopping list
- 2 eggs shopping list
- 1 ½ cups milk shopping list
How to make it
- Combine flour and sugar in a bowl. Gradually whisk in egg and milk to make a thick, smooth batter.
- Let batter rest for about 30 minutes.
- Drop dessertspoons of mixture into a greased heavy-base frying pan over medium heat. Cook until bubbles begin to appear on the surface of the pikelet. Turn and brown other side.
- Serve with jam and whipped cream.
People Who Like This Dish 4
- mommabaker Nowhere, Us
- sweetipi Brisbane, AU
- momo_55grandma Mountianview, AR
- brianna CA
- goblue434 Anniston, AL
- clbacon Birmingham, AL
- mrstempest Sunshine Coast, AU
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The Rating
Reviewed by 4 people-
I haven't eaten pikelets since I left England so I'll be trying these out real soon. Thanks & 5 forks
brianna
in loved it
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awsome love this recipe high5
momo_55grandma
in Mountianview loved it
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yay to pikelets fantastic recipe light and fluffy!
sweetipi
in Brisbane loved it
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