Recipe

Spicy Sweet Topshell Recipe


Spicy Sweet Topshell Recipe
Add Step-by-Step Photos 		Dailypatnews / All my dishes
2 years, 5 months ago
Dunno what to eat, wanted something different
Prep:5m Cook:15m Servings:2

Dailypatnew

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Ingredients
  • 1 can of topshell (about 200g)
  • Half a medium size onion (ring slice)
  • 2 garlic (coarsely chopped)
  • 1 teaspoon of olive oil
  • 1inch of ginger (sliced)
  • 1 teaspoon of chili paste
  • 2 teaspoon of tomato sauce
  • 2 tablespoon of water
  • 1 teaspoon of brown sugar

Directions
  1. Saute the onion with oil. Add in ginger and garlic after it fragrant.
  2. Add in topshell, chili paste, tomato sauce and water.
  3. Once the water boil, add turn off the fire and add in the brown sugar.

Not quite what you're looking for? See more Main Dish / Shellfish
Comments

lollya 2 years, 5 months ago said:
What is topshell?

msbooch75 2 years, 5 months ago said:
I looked up the description for topshell and this is how it is described --- an abalone-like shellfish. Is this correct? sounds interesting.

dailypatnews 2 years, 5 months ago said:
The shrink version maybe... hahaha


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