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Lemon Pepper Pasta Recipe

Ingredients

How to make it

  • Cook and drain pasta as directed on package.
  • Meanwhile, in 12-inch skillet, heat oil over medium-high heat. Cook bell pepper, asparagus, lemon peel, salt and 1/2 teaspoon pepper in oil, stirring occasionally, until vegetables are crisp-tender.
  • Stir lemon juice and beans into vegetable mixture.
  • Cook until beans are hot. Add pasta; toss. Sprinkle with pepper.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great post great pasta thanks high5
    Was this review helpful? Yes Flag

The Cook

lisamariecr Hanceville, AL

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