White Chocolate Blueberry Scones
From peetabear 14 years agoIngredients
- 2 1/4 cups flour, sifted shopping list
- 2 tablespoons baking powder shopping list
- 1 teaspoon salt shopping list
- 1/4 cup sugar shopping list
- 1/4 cup chilled unsalted butter, cut into small pieces shopping list
- 1/2 cup white chocolate chips shopping list
- 1 cup blueberries shopping list
- 3/4 cup buttermilk, plus 2 tablespoons buttermilk shopping list
- 2 tablespoons powdered sugar shopping list
How to make it
- Combine flour, baking powder, salt and sugar. Cut butter into small pieces on floured surface. Add to dry mixture and mix with pastry cutter until crumbly. Add white chocolate and berries and toss with flour mixture. Add buttermilk and mix until ingredients hold together. Place dough mixture on floured surface and pat into a 9 X 9 square. Cut into thirds. Cut each third into three triangles and place on cookie sheet. Lightly dust each scone with powdered sugar. Bake at 375 for 10 minutes.Makes 9 scones.
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