Recipe

Raspberry Fruit Trifle Recipe


Raspberry Fruit Trifle Recipe
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Easy to make but takes time.

Noola

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Ingredients
  • 1 envelope jelly
  • 2 cups water
  • 1 apple
  • 1 orange
  • 1 plum
  • 1 ½ cup cake crumbs
  • 2 bananas
  • 6 tbsp maple syrup
  • Cream Layers:
  • 1 ¼ cup milk
  • ¼ cup liquid jelly
  • 1 ½ tbsp corn flour
  • 1 ½ tbsp sugar

Directions
  1. Cut the apple, orange and plum to small pieces.
  2. Put them in a pot then add the water and put it on the fire until it boils.
  3. Take it away from the fire.
  4. Add the jelly envelope and stir until it melts.
  5. Keep ¼ cup of liquid jelly and put the other in the serving dish.
  6. Leave it in the refrigerator until hardens.
  7. To make the cream layer, mix in a pot the milk, liquid jelly, corn flour and the sugar.
  8. Put them on the fire until they become thick, and then leave to cool.
  9. Cut the banana to slices and put a layer on the jelly then a layer of cake then another layer of banana.
  10. Add the maple syrup to the banana and cake.
  11. Then add the cream layer.

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Comments


Sounds very unique! Love all the layers here! Will have to try this for a party one day, thanks!


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