Ingredients

How to make it

  • Crush Doritios and place in bottom of 2-quart casserole.
  • Sprinkle chicken on top of crushed chips.
  • Pour chicken broth on top.
  • In small bowl, mix Rotel and soups.
  • Pour over chicken mixture.
  • Cover top with Mexican cheese.
  • Cover with foil and bake at 350* for 20-30 minutes. Uncover and bake 5 more minutes to brown cheese.

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