White Fluffy FrostingFrom raeganlady 7 years ago
How to make it
- Cream ingredients for at least 10 minutes using a stand mixer, if using a hand mixer, you will have to cream on high, shutting off the hand mixer a few times to let it cool down.
- Frosting should double in size and be come light and fluffy.
The Cookraeganlady Hazlet, NJ
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