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Chocolate With Caramel Chips Recipe

Ingredients

How to make it

  • Crust:
  • Combine all ingredients
  • Butter sides and bottom of 10" spring-pan.
  • Press crumbs unto sides and bottom of pan.
  • Set in fridge.
  • Filling:
  • Blend cream cheese and sugar until smooth.
  • Add eggs one at a time.
  • Fold in melted chocolate.
  • Add vanilla and cream, mixing thoroughly.
  • Fold in caramel chips.
  • Pour into prepared pan.
  • Bake at 350^ for 55-65 minutes, until sides are firm.
  • Let cool and refridgerate before serving

People Who Like This Dish 3
Reviews & Comments 2

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    " It was excellent "
    debbie919 ate it and said...
    Sounds positively decadent, thanks for sharing! ^5
    Deb
    Was this review helpful? Yes Flag
    " It was excellent "
    m2googee ate it and said...
    This sounds WONDERFUL--great post!
    Was this review helpful? Yes Flag

The Cook

hooksc Zeeland, MI

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