Linguine with Genoa Salami and Sugar Peas
From morninlite 14 years ago
- 10 minutes to make
- Serves 6
I was at a point where my pantry was echoing, I found a box of Linguine, an unopened package of Genoa Salami, a half pound of sugar peas...Let the inventing begin!
Ingredients
- 1lb linguine noodles shopping list
- 8 oz thin sliced genoa salami shopping list
- 1/2 lb sugar peas in the pods shopping list
- 1 stick of butter shopping list
- 2 - 3 cloves garlic crushed shopping list
- 1 Tbs powdered ranch dressing mix shopping list
How to make it
- Cook noodles as directed on the package
- When noodles are cooked:
- Cut salami slices into 1/2 inch strips and add to noodles
- Add sugar peas to noodles
- Melt butter with crushed garlic and dressing mix. Mix well and pour over noodles and toss.
- Serve with Garlic Cheddar biscuts.
People Who Like This Dish 3
- tucky Ottawa, CA
- momo_55grandma Mountianview, AR
- victoriaregina USA, VA
- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- morninlite Kalamazoo, MI
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Way to go, girl. That's the way it's done. This, this and that and you have a meal! 5 forks from me.
Vickie
victoriaregina
in USA loved it
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Wowo gotta love it thanks high5
momo_55grandma
in Mountianview loved it
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I love genoa. 5 forks!
tucky
in Ottawa loved it
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Reviews & Comments 3
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