Recipe

Yellow Cake 1971 Recipe

	Blujayangel / All my dishes 4 months, 3 weeks ago Going back into time for a older yellow cake. Prep:6m Cook:55m Servings:12	Blujayangel
	old recipe for yellow cake

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Ingredients

Yellow Cake

Makes two 8 inch layers of one 9x12 in cake 12 servings

2 cups Cake flour, un-sifted

1 ¾ cups All purpose flour, un- sifted

11/4 cups sugar

1 tablespoon Baking powder

1 teaspoon salt

½ softened butter, margarine, or shortening

2 eggs

11/2 teaspoon vanilla

½ teaspoon lemon extract

¾ cup milk

Directions

Preheat oven to 375 f.

Grease and flour two 8 inch layer pans or a 9x12 cake pan

Mix dry ingredients thoroughly. Blend in fat, eggs, flavorings, and one half of the milk: beat 2 milks at medium speed with a mixer or 300 strokes by hand.

Add remaining milk beat 2 minutes longer in mixer or 300 additional strokes by hand. Pour batters into pans.

As found in a Us Department of Agriculture- Home and Garden Bulletin NO. 186 Issued December 1971

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