Western Steak And Rice Bowls
From chefmeow 16 years ago
Ingredients
- 1 pound top round or sirloin steak sliced into thin slices shopping list
- 1 tablespoon vegetable oil shopping list
- 1/2 cup chopped green onions shopping list
- 1 package long grain and wild rice mix prepared according to package shopping list
- 7 ounce can whole kernel corn drained shopping list
- 16 ounce can stewed tomatoes with juice shopping list
How to make it
- Brown beef in oil over medium high heat then add onions and cook 1 minute.
- Add rice, corn and tomatoes then cook until heated through about 3 minutes.
- Divide rice mixture equally into four individual bowls.
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