Recipe

Pear Grunt Recipe


Pear Grunt Recipe
This is so incredibly good. I like to serve this warm with homemade ice cream. Also good with apples. Enjoy

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Ingredients
  • 1/2 cup granulated sugar
  • 2 tablespoon butter
  • 1 egg
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 cups sliced pears
  • 1/2 cup buttermilk
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon baking soda
  • 6 Tablespoon brown sugar
  • 1-1/2 tablespoon flour
  • 1/2 teaspoon cinnamon
  • 1-1/2 tablespoon butter

Directions
  1. Cream sugar and butter together then add eggs and mix well.
  2. Blend flour, salt and baking powder together and add to mixture.
  3. Mix soda with milk and vanilla then mix all together.
  4. Add pear slices and pour batter into a buttered baking dish.
  5. In a separate bowl combine brown sugar, flour, cinnamon and butter mixing until crumbly.
  6. Sprinkle over pear batter then bake at 350 for 45 minutes.
  7. Serve hot with ice cream.

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Comments


The pear tree next door is laden with fruit, and I asked to pick a few...lucky me ...I'm going to try this recipe with those freshier than fresh pears. I was going to try my Grandmother's pear preserves.. but am too lazy.


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