Ingredients

How to make it

  • With serrated knife,cut 1/4 to 1/2" off the top of each cherry tomato. With melon baller,scoop out seeds,leaving the shell of the tomato intact.
  • In small bowl,mash together avocado,lime juice,and salt till blended. Spoon about 1/2 tsp avocado mixture into each tomato. Top with a piece of cheese. Skewer each tomato to make a lollipop.

Reviews & Comments 3

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  • pleclare 10 years ago
    Was this review helpful? Yes Flag
    " It was excellent "
    quaziefly ate it and said...
    Wonderful recipe. Great idea! High Five!

    J and M
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    " It was excellent "
    momo_55grandma ate it and said...
    love this appetizer bunches high5 thanks
    Was this review helpful? Yes Flag

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