Recipe

Red White And Blue Trifle Recipe


Red White And Blue Trifle Recipe Sparow64 / All my dishes
5 months, 3 weeks ago
Saw this on a local news program, and think this is what I will take to a cookout on Friday, since it's the 4th of July weekend! You can substitue splenda for the sugar on the berries, sugar free pudding with skim milk, and lofat whipped topping if ... More
Prep:15m Cook:35m Servings:10

Sparow64

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Ingredients
  • 1 white cake mix
  • ingredients as needed to make cake according to pkg directions
  • 1 quart strawberries
  • 2 to 3 cups blueberries
  • 1/4 cup sugar, divided (you may use Splenda)
  • 2 pkg instant white chocolate pudding mix (fat free, sugar free works fine)
  • milk to make pudding as directed on pkg
  • 1 8 oz can whipped topping

Directions
  1. Bake cake according to pkg directions in a 9x13” pan.
  2. Allow to cool completely.
  3. If you wish, you may trim thin slices of cake to remove browned portions.
  4. Cut into 1” cubes.
  5. Cap and slice strawberries and sprinkle with 2 TBSP sugar and set aside.
  6. Wash and check blueberries and sprinkle with 2 TBSP sugar and set aside.
  7. Make white chocolate pudding according to pkg instructions and fold in ½ of whipped topping.
  8. Place 1/3 of cake cubes in bottom of a 3 quart trifle dish.
  9. Sprinkle with ½ of strawberries.
  10. Spread on ½ of pudding mixture.
  11. Add second 1/3 of cake cubes,
  12. Sprinkle with ½ of blueberries.
  13. Spread on remaining pudding mix.
  14. Add the remaining cake cubes.
  15. Sprinkle with remaining strawberries and blueberries.
  16. Spread remaining whipped topping on top.
  17. Cover and allow to refrigerate before serving.

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Comments

a1patti 5 months, 3 weeks ago said:
What a nice dessert to bring to a party, or serve at my own house!!

valinkenmore 5 months, 3 weeks ago said:
Sounds great - do you want to come to my party!
Have a great 4th of July celebration!
Valerie

momo_55grandma 5 months, 3 weeks ago said:
Super YUMMIE love it high 5

4days 5 months, 3 weeks ago said:
Have you ever tried it with angel food cake?


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