Recipe

Chocolate Malt Shoppe Pie Recipe


Chocolate Malt Shoppe Pie Recipe
Perfect ending for your BBQ, a cool yummy summer frozen pie! Using prpepared items, this pie is very easy and also very delcious, people will ask for the reciepe. Taste of Home submisssion!

Midgelet

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Ingredients
  • 1-1/2 cups chocolate wafer crumbs
  • 1/4 cup butter, melted
  • 1 pint vanilla ice cream, softened
  • 1/2 cup crushed malted milk balls
  • 2 tablespoons milk, divided
  • 3 tablespoons chocolate malted milk powder
  • 3 tablespoons marshmallow creme
  • 1 cup heavy whipping cream
  • Additional heavy whipping cream, whipped, optional
  • Additional malted milk balls, optional

Directions
  1. Prep time does not include the chilling
  2. Combine wafer crumbs and butter; press into an ungreased 9-in. pie pan.
  3. Freeze until set.
  4. Combine the ice cream, crushed malted milk balls and 1 tablespoon milk; spoon into crust.
  5. Freeze for 1 hour.
  6. In a large bowl, combine the malted milk powder, marshmallow creme and remaining milk.
  7. Add cream; whip until soft peaks form.
  8. Spread over ice cream layer.
  9. Freeze for several hours or overnight.
  10. Just before serving, garnish each serving with additional whipped cream and malted milk balls if desired.
  11. Yield: 6-8 servings.

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Comments


Omg, I love this!


YES!!

This well do quite nicely!!

Remember going into the "Ben Franklins" as a kid and they would have malt balls in a glass case...
Always use to get 10 cents worth and then go to the the Old Rialto Theater to watch a movie on Saturday afternoons.

Hope you have a wonderful 4th of July.

Kind Regards

Joyce


OMG!!!!!! IS RIGHT I LOVE THIS ONE THANK YOU

TINK


Great post love the flavor combo thanks high5


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