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Home Italian Stovetop Baking Butternut Squash

Chicken with Creamy Apple Sauce Recipe

Ingredients

How to make it

  • Sprinkle each chicken breast with salt, pepper and thyme.
  • Heat oil in a skillet then cook chicken breasts on each side until juices run clear.
  • Remove chicken from skillet and cover to keep warm.
  • Add apple cider to pan and cook over medium heat for several minutes.
  • Add apples and half and half then cook on low heat until tender.
  • Place chicken on a serving platter and pour sauce over top then serve over hot rice or pasta.

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The Cook

chefmeow Garland, TX

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