Strawberry - Rhubarb And Apple Compote Recipe

Strawberry - Rhubarb and Apple Compote

From jo_jo_ba 15 years ago

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15 minutes to make
Serves 24

This is delicious over oatmeal, polenta or your morning pancakes, or even as a spread on toast. Also a good accompaniment to pork chops, and freezes wonderfully for winter noshing! About 2 tbsp / serving.

sweet
tangy
tart
apple
berry
strawberry
lowcal
fatfree
rhubarb
stovetop

Ingredients

1 lb rhubarb, chopped roughly shopping list
2 large apples, diced (peel if desired) shopping list
6 large strawberries, quartered shopping list
1 cup water shopping list
1/4 cup sugar shopping list

How to make it

Combine rhubarb, apples, and water in a sauce pan, bring to a boil.
Add sugar, and simmer until pulpy and thickened.
Do not overcook as the fruits will turn to mush!

People Who Like This Dish 1

quaziefly ALL POINTS
chefmeow Garland, TX
jo_jo_ba Oshawa, CA
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jo_jo_ba 15 years ago
Servings Per Recipe: 24
Amount Per Serving
Calories: 23.8
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 6.0 g
Dietary Fiber: 0.9 g
Protein: 0.2 g
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" It was excellent "
chefmeow ate it and said...
Greatness, greatness, greatness. Love the sounds of this, thanks for posting. High 5.
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The Cook

jo_jo_ba Oshawa, CA

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The Rating

Reviewed by 2 people

Greatness, greatness, greatness. Love the sounds of this, thanks for posting. High 5.

chefmeow in Garland loved it

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