How to make it

  • Grease a casserole dish then melt butter in skillet over medium heat.
  • Cook apples in butter 3 minutes stirring occasionally until crisp tender.
  • Stir in brown sugar then reduce heat to low and cook 6 minutes stirring occasionally.
  • Layer half each of the bread, bacon, apples and cheese in casserole.
  • Repeat with remaining bread, bacon, apples and cheese.
  • Mix remaining ingredients then pour over cheese.
  • Cover tightly and refrigerate at least 2 hours but no longer than 24 hours.
  • Heat oven to 350 then bake uncovered 45 minutes and let stand 10 minutes before serving.

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