Recipe

Greek Vegetarian Pasta Sauce Recipe


Greek Vegetarian Pasta Sauce Recipe
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Simple to make but very tasty for a simple reciepe

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Ingredients
  • 5 good sized tomatoes but juicy
  • one or two good sized red onions
  • 2 cloves of crushed garlic
  • good handfull of ripped coriander
  • 1 green and 1 red capsicum in fine strips
  • seasalt to your taste
  • ground pepper to your taste
  • paprika to your taste
  • 1 little stick of cinnamon broken in half
  • 2 vine leaves
  • 150mills of a very good red wine or white wine no cheepy its up to you
  • EXTRA VIRGIN OLIVE OIL
  • BUTTER 25gramms

Directions
  1. Chop up tomatoes in nice square pieces
  2. chop up the onion in nice square pieces
  3. put olive oil and butter into a nice frypan and heat up well
  4. fry the onions and garlic together till nice gold colour
  5. add the pieces of tomatoes and fry with therest of the ingredients
  6. add salt pepper cinnamon vine leaves paprika and the wine
  7. fry on simmer enough till the sauce thickens a little
  8. add the capsicum and simmer for a little
  9. then add the coriander but turn off the heat
  10. AND THATS THAT
  11. IF YOU WANT YOU CAN ADD KALAMATA PITTED OLIVES NOT TO MANY

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