Simple Grilled Eggplant
From steadwell 14 years ago
- 20 minutes to make
- Serves 4
This is a fairly quick accompaniment to any grilling endeavor.
Ingredients
- 1 large eggplant shopping list
- 3 tablespoons olive oil shopping list
- 2 tablespoons balsamic vinegar shopping list
- 2 cloves garlic, very finely minced shopping list
- 1 pinch each thyme, basil, dill, and oregano shopping list
- salt shopping list
- freshly grated black pepper shopping list
How to make it
- Slice eggplant about 1/2-inch thick.
- In a small bowl, whisk together the olive oil, balsamic vinegar, garlic, herbs, salt, and pepper.
- Brush both sides of the eggplant slices with the oil and vinegar mixture.
- Place eggplant on the hot preheated grill.
- Grill about 15 to 20 minutes, turning once.
People Who Like This Dish 2
- joe1155 Munchen, DE
- zee84 Cambridge, CA
- steadwell Muncie, IN
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" It was excellent "