Fairy Cakes
From jljl23 16 years agoIngredients
- 2 eggs shopping list
- 100g of butter shopping list
- 125g flour shopping list
- 125g sugar shopping list
- 200g of chocolate chips or other fillings or none shopping list
- and for icing if you want shopping list
- 250g or butter shopping list
- 250g of icing suger shopping list
- and maybe food colouring shopping list
- fairy cake holders shopping list
How to make it
- mesure you ingredents
- sive the flour into a bowl
- then pour the the sugar into another boil and add the butter
- cream the suger and butter together intill its creamy
- after its creamy add the flour and egg make shore to get ride of the lumps.
- fill the fairy cake holders with the mix to leval
- put in the oven for 15-20 mins till there golden brown
- when the cakes are cooled cut the top of then cream the icing sugar and butter together cut the tops in hafe and fill the cake with icing.
- maybe add some fruit or chocolate and maybe some sprincals and cakes decorasions
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