Ingredients

How to make it

  • Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
  • Stir in pineapple. Refrigerate 1-1/4 hours or until slightly thickened (consistency of unbeaten egg whites).
  • Stir cottage cheese into cream cheese in separate bowl until well blended.
  • Gently stir in whipped topping until smooth.
  • Beat into slightly thickened gelatin with wire whisk until well blended.
  • Stir in walnuts and cherries.
  • Pour into 6-cup mold sprayed with cooking spray.
  • Refrigerate 4 hours or until firm.
  • Unmold.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    another wonderful recipe love the ingredients thanks high5
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