Recipe

Apple Topped Biscuits Recipe


Apple Topped Biscuits Recipe Cyates798 / All my dishes
4 months, 2 weeks ago
I found this recipe and then tweaked it a little. It's great for breakfast, brunch or as a snack!
Prep:15m Cook:20m Servings:8

Cyates798

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Ingredients
  • 3 cups sliced peeled tart apples
  • 1/3 cup sugar
  • 1 tablespoon quick-cooking tapioca
  • 1-1/2 teaspoons lemon juice
  • 3/4 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1 tube large refrigerated buttermilk biscuits

Directions
  1. In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, and salt.
  2. Let stand for 15 minutes.
  3. Cook over medium heat for 8-10 minutes or until apples are tender.
  4. Transfer apple mixture to a greased 9-in. pie plate or shallow baking dish.
  5. Place biscuits over apples.
  6. Bake at 375° for 18-20 minutes or until biscuits are browned. Immediately invert onto a serving plate.

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Comments

a1patti 4 months, 2 weeks ago said:
Sounds like a nice breakfast recipe. Yummy, ^5!!


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Alterations

cyates798 3 months ago said:
Apple pie filling is a nice alternative, if you don't have time to make the apple mixture.


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