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Home Pecan Cluster With Light Corn Syrup

Double Pear Crisp Recipe

Ingredients

How to make it

  • Preheat oven to 375 degrees
  • . Chop dried pears into 1/2-inch pieces to make 1 cup. Bring pear juice and dried pear pieces to a boil. Reduce heat and simmer for about 10 minutes until tender.
  • Core and chop fresh pears into bite-sized pieces and place in an 8-inch square baking dish.
  • Melt butter; remove from heat and add brown sugar, oats, and spices, then mix.
  • Pour dried pear mixture over fresh pears and top with oat mixture. Bake for 45 minutes.
  • Serve with cream

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The Cook

peetabear Mid-hudson Valley, NY

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