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Apricot Walnut Chocolate Scones Recipe

Ingredients

How to make it

  • Preheat oven to 400.
  • Finely chop the walnuts and dry stir the egg yolk and buttermilk together.
  • Combine the flour, baking powder and salt and sugar together in a large bowl. Add the frozen butter cut in small cubes, pulse a few times the food processor until the mixture ressembles coarse crumbs.
  • Pour the liquid ingredients in the bowl and the apricot, walnuts and chocolate pieces and stir just until the dough comes together. I usually do everything by hand but you can use a spatula,Gently and quickly knead the dough and turn it onto a floured board. Roll out the dough to about 1 inch thick and cut in triangles
  • Place on a parchment paper lined baking sheet and bake for about 25 minutes

Reviews & Comments 1

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    " It was excellent "
    peetabear ate it and said...
    nice combo of flavors... good post.. five forks
    Was this review helpful? Yes Flag

The Cook

magali777 Mexico, MX

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