Ingredients

How to make it

  • Slice top half off the rolls while rolls are still attatched to each other, set aside top half
  • layer bottom half with ham and then with cheese
  • Replace top half and then using a good knife slice down through individual rolls.
  • Place on a cookie sheet with a little bit of room inbetween each
  • Melt the stick of margarine in saucepan, add poppyseed, worcestershire sauce, prepared mustard, and onion flakes
  • stir and pour over rolls
  • bake at 300 degrees for 15-20 minutes

Reviews & Comments 4

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  • mimi51 3 years ago
    I've made these for years but I use the mini dinner rolls that come in the little foil pan.
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    " It was excellent "
    lowcountrycook ate it and said...
    I've been looking for this recipe! Thanks for posting.
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    " It was excellent "
    valinkenmore ate it and said...
    Sounds yummy to me. Poppy seeds and I don't agree with one another but the rest sounds delicious! 5 forks to you!
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    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    My Grandson is going to LOVE these "5"FORK!!!!!
    Sandwiches! Two of the ingredients are his
    Favorites! 'Hawaiian Sweet Rolls' and Deli Ham!
    Oh...he also likes Swiss Cheese (^_^) ~!
    Thank-you for this post~
    ~Blessings~
    ~*~mj~*~
    P.S. Nice Photos...FLAGGED...
    Was this review helpful? Yes Flag

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