Ingredients

How to make it

  • Cook sausage and onion in large skillet over medium-high heat until sausage is browned, stiring to break up the meat.
  • Drain meat and add mixture to slow cooker.
  • Stir in pasta sauce, ham, pepperoni and pepper flakes.
  • Cover and cook on low for 3-4 hours.
  • Serve fondue with cheese & bread cubes.

Reviews & Comments 1

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    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    Sounds like a "5"FORK!!!!! Party Recipe~
    Thanks for sharing~ My Grandsons will
    (^_^) this !
    ~*~mjcmcook~*~
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