Ingredients

How to make it

  • 1. Peel the skin and cut the mango in to big chunks and boil it.
  • 2. Make a sugar syrup (only to dissolve the sugar) . Mash the Boiled mango to make a pulp and ad that to sugar syrup.
  • 3. Adjust the sugar as per the sourness of the mango.
  • 4. Add chat masala and pepper to that.
  • 5. serve chilled.

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