Ingredients

How to make it

  • In food processor or by hand chop 3/4 c of the peanuts.
  • In shallow dish,combine chopped nuts and chili powder. Press pork chops into mixture to coat.
  • In 12" skillet,cook pork in hot olive oil over med heat for 5 mins on each side.
  • Meanwhile,in medium bowl,combine vinegarand sugar;stir till sugar is dissolved. With vegetable peeler,lenthwise cut cucumber and carrot into ribbons.. Add to bowk,stir in remaining peanuts and cilantro leaves.
  • Serve pork chops with carrot and cucumber mixture. Sprinkle all with additional chili powder.

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    " It was excellent "
    valinkenmore ate it and said...
    Oh this sounds so good and my imagination tells me this would be a beautiful dish!
    Thanks for the great post!
    Valerie
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