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Ladyarp / All my dishes 4 months ago
This is a great recipe if you are watching your cholesterol but don't want to give up great taste. I prefer Jasmine rice when baking because it is more moist and tender.
Prep:15m Cook:90m Servings:8
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Ladyarp |
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cricket83 3 months, 1 week ago said:
This is actually what I'm looking at making for my hubby & in-Laws Friday evening!!
I have printed it off....wish me luck!! :)