Recipe

My Deviled Eggs Recipe

	Mel_yates / All my dishes 4 months, 2 weeks ago It took me a while to perfect these little devils but everytime I fix them I have to hide me a few away just to make sure I get some. Prep:15m Cook:15m Servings:6	Mel_yates
	deviled eggs

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Ingredients

6 eggs; boiled

1/2 cup of sweet relish

2 Tbsp. of mayonaise

1 tsp. mustard

salt and pepper to taste

1/2 tsp. sugar

1/4 tsp. white vinegar

Directions

Place the eggs in a medium kettle, fill about 3/4 full with water and bring to a boil, once they come to a full boil time it for 10 minutes. Remove from heat and run cold water on the eggs and let them set in cold water while you prepare the rest of the ingredients.

In a small bowl combine the remaining ingredients and stir well.

Peel the eggs and slice in half and remove the yolk.

Place the yolks in the mixture and use a fork to stir the mixture.

Fill empty egg halves with the mixture and for a festive garnishment you can sprinkle a little nutmeg on top.

Chill for at least an hour and enjoy.

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