Sesame Udon Noodles
From sufia 14 years ago
- 3 minutes to make
- Serves 4
"This is a wonderful side dish to serve with your Asian-themed meal. So quick and easy to prepare."
Ingredients
- 2 cloves garlic, minced shopping list
- 1 tablespoon minced fresh ginger root shopping list
- 1/4 cup soy sauce shopping list
- 3 tablespoons rice vinegar shopping list
- 1/4 cup peanut oil shopping list
- 3 tablespoons sesame oil shopping list
- 1 dash hot pepper sauce shopping list
- 1/2 green bell pepper, julienned shopping list
- 1/2 red bell pepper, julienned shopping list
- 1/2 yellow bell pepper, julienned shopping list
- 4 green onions, minced shopping list
- 2 cups diagonally sliced snap peas shopping list
- 2 tablespoons sesame seeds, toasted shopping list
- 1 (7 ounce) package fresh udon noodles shopping list
How to make it
- In a jar with a tight fitting lid, combine the garlic, ginger, soy sauce, rice vinegar, peanut oil, sesame oil and hot pepper sauce. Close the lid, and shake vigorously to blend. Set aside to let the flavors blend.
- Bring a large pot of water to a boil. Add udon noodles, and cook until tender, about 3 minutes. Drain, and place in a serving bowl.
- In a microwave-safe bowl, combine the green, red, and yellow peppers with green onion and peas. Heat in the microwave until warm, but still crisp. Add to the noodles in the bowl, and pour the dressing over all. Toss to coat everything in dressing, then sprinkle toasted sesame seeds over the top.
People Who Like This Dish 3
- victoriaregina USA, VA
- californiacook CA
- valinkenmore Malott, WA
- mjcmcook Beach City, CA
- crazeecndn Edmonton, CA
- sufia JP, INDIA
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The Rating
Reviewed by 4 people-
Great post - thanks!
valinkenmore
in Malott loved it
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Super!
victoriaregina
in USA loved it
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~HELLO~
This "5"FORK!!!!! recipe is
Just What I was LOOKING for!
I plan on making it tomorrow for luncheon~
Thank-you for sharing~
~*~mjcmcook~*~
mjcmcook
in Beach City loved it
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Reviews & Comments 3
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