Recipe

Stuffed Duck Breasts Recipe

	Grizzlybear / All my dishes 4 months ago These are reall tasty and give you a little kick in the back of your mouth. OH YEAH Prep:20m Cook:25m Servings:6	Grizzlybear
	duck

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victoriare

Ingredients

4 – 6 duck breasts, cut into 1 ½” cubes (can substituent chicken if you like)

small shrimp, peeled and de-veined

jalapeno peppers, cut into 1/8” thick rings

1 lb bacon, cut slices in two

Italian dressing

toothpicks

Directions

Split each duck cube almost in two.

Place a shrimp or pepper slice or both into the cube.

Wrap with a piece of bacon and secure with a toothpick.

Place the cubes in a large bowl and cover with dressing.

Cover and refrigerate overnight.

Remove and drain nuggets.

Grill over medium heat until bacon is cooked.

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Comments

victoriaregina 4 months ago said:
Oh bear! How delicious. I do love duck and would eat it once a week if I could. Keep posting these great recipes please. Saved and fived.

Vickie

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