Stuffed Duck Breasts
From grizzlybear 14 years agoIngredients
- 4 – 6 duck breasts, cut into 1 ½” cubes (can substituent chicken if you like) shopping list
- small shrimp, peeled and de-veined shopping list
- jalapeno peppers, cut into 1/8” thick rings shopping list
- 1 lb bacon, cut slices in two shopping list
- Italian dressing shopping list
- toothpicks shopping list
How to make it
- Split each duck cube almost in two.
- Place a shrimp or pepper slice or both into the cube.
- Wrap with a piece of bacon and secure with a toothpick.
- Place the cubes in a large bowl and cover with dressing.
- Cover and refrigerate overnight.
- Remove and drain nuggets.
- Grill over medium heat until bacon is cooked.
People Who Like This Dish 2
- victoriaregina USA, VA
- grizzlybear CA
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The Rating
Reviewed by 1 people-
Oh bear! How delicious. I do love duck and would eat it once a week if I could. Keep posting these great recipes please. Saved and fived.
Vickievictoriaregina in USA loved it
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