Recipe

Baked Banana Crumble Recipe


Baked Banana Crumble Recipe
this is a recipe that I thought sounded interesting... I like the crumb topping with the oats, coconut and nuts...the recipe is from the 1801 First House Napa, California

Peetabear

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Ingredients
  • 3 Bananas, sliced ** You can also mix in some berries
  • 1 cup oatmeal
  • 1 cup flour
  • 1 cup brown sugar
  • 1 cup butter or margarine, melted
  • 1/2 cup nuts (optional)
  • 1/2 cup coconut (optional)
  • 2 Tbsps lemon juice
  • 1/2 cup white sugar
  • Grated nutmeg for topping
  • Spray 12 individual ramekins with Pam or a 9" round pan.

Directions
  1. Heat oven to 350 degrees.
  2. Mix lemon juice and white sugar, add sliced bananas and toss. Place sliced bananas in greased pan (add a few berries, if you wish).
  3. Mix remaining ingredients (except for nutmeg) and spread over fruit.
  4. Grate a little nutmeg on top and bake at 350° for about 20 minutes or until bubbly.
  5. Serve topped with sweetened sour cream, ice cream or whipped cream.

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Comments


Luv crubles and this sounds wonderful thanks


MMMMMMMMMMM! YUMMY!


This sounds delicious. like the idea of bananas,a little bit of twist on a cobbler. thanks.


I am definitely going to give this a try. I love anything with bananas and coconut. Thanks.


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