Chinese Stir-fry Egg Noodle With Sesame Oil Recipe

Tag Filters

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• spicy 1
• easy 1
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Ingredient Filters

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• oysters 2
• beef steaks 1
• flank steaks 1
• ham 1
• skinless chicken 1
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• carrots 2
• cornstarch 2
• bean sprouts 1
• broccoli 1
• celery 1
• mushrooms 3
• onion 3
• kale 1
• red bell peppers 1
• scallions 1
• snow peas 1
• spinach 1
• vegetables 1
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• peanut 2
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• egg noodles 4
• chicken stock 2
• eggs 2
• oil 2
• oyster sauce 2
• beans 1
• boiling water 1
• chinese egg noodles 1
• egg whites 1
• lime juice 1
• limes, juice of 1
• sake 1
• sunflower oil 1
• turnips 1
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• cloves 3
• sesame oil 3
• garlic 2
• ginger 2
• light soy sauce 2
• pepper 3
• rice wine vinegar 2
• chinese rice wine 1
• dark soy sauce 1
• low sodium soy sauce 1
• marinade 1
• minced ginger 1
• mustard 1
• rice wine 1
• soy sauce 1
• toasted sesame oil 1
• vegetable oil 1
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Cook Time Filters

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• under 15 mins 2