Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Stuffed Pasta

Beef Lo Mein Recipe

Ingredients

How to make it

  • Boil the egg noodles in a pot of lightly salted water for about 3 minutes. Rinse with cold water and drain; set aside. Fill the same pot with fresh water; reserve.
  • Slice the steak into 1/8-inch strips across the grain of the meat. Marinate the sliced steak in a small bowl with the cornstarch, soy sauce, oyeter sauce, and desame oil; set aside.
  • Heat the pot of water so you can finish heating the noodles as soon as you thicken the sauce.
  • Warm the two tablespoons of vegetable oil in wok over moderate heat.
  • Add the beef and stir fry until nearly done, about 3 to 5 minutes. Add the sauce mixture tot he wok and stir until thickened. Add green onions, blend throughly, and reduce the temperature setting to just keep the lo mein warm.
  • Drop the noodles into hot water. Stir for a minute to heat the noodles through. Drain well. To serve, pout the meant and sauce over the noodles.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

maryelizlawson Columbus, GA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes