bou·quet gar·ni.

  • twill10 3 years ago
    bou·quet gar·ni.

    [bōˈkā ɡärˈnē, bo͞o-]


    1.a bunch of herbs, typically encased in a cheesecloth bag, used for flavoring a stew or soup.
    you can tie the cheese cloth bag to the side of your stock pot, but always remove the Bouquet Garni at the end of cooking .......TW

    Bouquet garni

    The bouquet garni is a bundle of herbs usually tied together with string and mainly used to prepare soup, stock, and various stews. The bouquet is cooked with the other ingredients, but is removed prior to consumption.

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