Greek food

  • coffeyhouse 16 years ago
    I was in Atlanta last year and my husband took me to an Elegant Greek restaurant named KIMA(wave) the fish was perfect the environment was incredible. Light dim and exotic with blue dimming effect to soften the flow of flowing white curtains that partioned rooms and tables The dessert was unforgetable! It was a doughnut hole like dessert served with the Greek islands highest cliff honey. Warm and luxurious! I'll never forget it....
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  • berry 16 years ago said:
    Wow! coffeeyhouse... thanks to share that with us! dont you remember the name of all these plates?
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  • greekgirrrl 15 years ago said:
    Coffeyhouse, what you ate for dessert is called a "loukoumada". It's fried dough and is usually served with honey and sometimes sprinkled with sesame seeds. That's how we eat them in my family. They are delicious...
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